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Spoon sweets reflect the spirit of the Greek hospitality.

They are offered as a gesture of welcome to visitors and are served by the teaspoon in a small crystal dish or bowl with coffee and a cold glass of water.

Vassiliki’s spoon sweets are perfect on their own, also delightful as a topping for ice cream or yogurt or even on cheesecake to name a few ideas.

 
κατασκευή ιστοσελίδας