Spoon sweets reflect the spirit of the Greek hospitality.

They are offered as a gesture of welcome to visitors and are served by the teaspoon in a small crystal dish or bowl with coffee and a cold glass of water.

Vassiliki’s spoon sweets are perfect on their own, also delightful as a topping for ice cream or yogurt or even on cheesecake to name a few ideas.

κατασκευή ιστοσελίδας